Tuesday, December 25, 2012

Christmas breakfast

Actually I had this breakfast on Sunday, not today, but will for sure have it again. Those Serbs reading this will recognize this dish as 'kachamak', a cornmeal dish similar to palenta.  It's served piping hot with 'kajmak', a rich, creamy spread, and some salted white cheese.  Yum.

COUCHER DU SOLEIL SUR LES TOITS

 Well, you can't keep a good blooger down. Said I wouldn't be posting for a while since I am 'out of town, ' but here I am.....