Impressions of Belgrade and Serbia and maybe photos from an in-country trip by a long-term ex-pat.
Tuesday, December 25, 2012
Christmas breakfast
Actually I had this breakfast on Sunday, not today, but will for sure have it again. Those Serbs reading this will recognize this dish as 'kachamak', a cornmeal dish similar to palenta. It's served piping hot with 'kajmak', a rich, creamy spread, and some salted white cheese. Yum.
Subscribe to:
Posts (Atom)
CROSS-CULTURE BREAKFAST
Have been in India one week. I brought my hostess some ajvar, which she found goes very well on a chapati.