Sunday, January 31, 2010

What a crack-up!

I did crack up when I cracked the shells on these eggs. Got more than I bargained for...the 'yolk' was on me. (Oh, that was baaaaad...)

THE BLUE HOUR

 L'Heure Bleue still is my favorite perfume. I fell in love with it in Paris. Read more about this classic fragrance  HERE.