Monday, June 16, 2025

FANCY

When I moved here from Paris in 1977, you couldn't find any 'fancy' food. The most foreign food was pizza and you had to really hint for a pizzeria. Just 'good old Serbian food' back then, and of course there's nothing wrong with that. Times change, tastes change. Above is a turkey breast stuffed with a prune set on mashed potatoes with a delicious gravy. Years ago a turkey and a prune would never have met on the same plate. No flowers either, even if they are these edible kinds.

 

ALL READY FOR THE DANCE!

  Had to chuckle at blogger Jack Keane's comment on my post yesterday where he wrote that the girls appeared more like 25 than 15. 100% ...