Thursday, April 8, 2010

Pierogi

Yum. I am having a super time in Poland trying out all kinds of Polish foods. Above are some potato and mushroom pierogi that my friend bought fresh and that we fried and ate with thick yogurt. All that was missing was the vodka...I still have time.

STEAK-FRITES

 Ok, these are small frieds potatoes, not really 'frites, ' but the flank steak with gorgonzola sauce was to die for. Vive la France...