Sunday, April 19, 2009

Happy Easter....again.

Today is Serbian Orthodox Easter, a happy occasion, unless you are a lamb. I must say I am having lamb today, and will try not to think about how it ended up on my plate.

FRENCH TOAST

  My French toast this a.m. on my Paris metro map placemat.  In France, this dish is called 'pain perdu' (lost bread), here in Belgr...