Wednesday, March 6, 2013

Tibetan momos

I love momos, which are made from a simple flour and water dough and are filled with a mixture of vegetables, meat, or local cheese, then steamed.  They're usually served with some kind of spicy sauce.  My friend is holding hers. I ate mine  before I took the photo....

MONSOON....

 We have had three days of heavy rains....Belgrade monsoon. Hot, humid. This is a view from my new apartment where I am now living. Unpackin...