Monday, March 3, 2014

Last of the season

At these delicious cabbage rolls at my friend's place the other day.  Winter is drawing to an end, and so is her homemade supply of sour cabbage.  These cabbage rolls are called sarma here, and are filled usually with a mixture of seasoned ground meat and rice.  That's sour cream, a hot pepper, and horseradish that you see on the plate, too.

Daily Haiku
Smells from the kitchen
Anticipation of food
Make my mouth water 

TEXTING AT HOTEL MOSKVA

 It was 11 a.m.  This man had just finished a glass of white wine and an espresso, and now took to his phone.  And I to my camera. (I did NO...