Thursday, June 4, 2020

I want burek...


Ah, burek, that cheese-filled, crunchy breakfast dish made with phyllo dough....  Heavy stuff, but once in a while I've just got to have it. The ideal burek should not be greasy and not too dry either.

It's so good, and my dog gazed longingly at me, making me feel very guilty.  She got some.

YANKEE IN NICE

 Edit: pastis is a licorice-flavored alcoholic drinksimilar to Greek ouzo. My favorite drink as it is for many people in this area. No more ...