Impressions of Belgrade and Serbia and maybe photos from an in-country trip by a long-term ex-pat.
Saturday, July 30, 2022
WISH THEY STILL MADE ENTRANCES LIKE THIS
I love this entrance and each time I pass, I wonder why they don't make entrances like this anymore. But then I remember that 1) Out of style; 2) costs too much.
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WOULDN'T CUT IT....
I had a hankering for Serbian sauerkraut. It's different from the kind I grew up with, which was sauerkraut from a can warmed up. Here ...
