Thursday, October 6, 2022

CAROB


 There are quite a few carob trees here in Serbia, but I never see anyone collecting the pods and seeds. For that matter, I don't think there's a big carob industry here. It is used elsewhere (and actually sold here in health food stores) as a substitute for chocolate, and even in chocolate-flavored dog treats, because it has no caffeine.


1 comment:

William Kendall said...

I think that's the first I've heard of it.

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