Monday, October 19, 2026

LAPIN À LA CRÈME

I am returning to Belgrade on Wenesday, but will sorely miss French food, like this lapin à la crème (rabbit in cream sauce), served by a friend here. I had never seen entire heads of garlic used before, but wow!
 

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LAPIN À LA CRÈME

I am returning to Belgrade on Wenesday, but will sorely miss French food, like this lapin à la crème (rabbit in cream sauce), served by a fr...