Tuesday, June 30, 2009

Roast pork!


Scroll back to see my 'roast meat' post on June 25th! Serbs are big, big meat eaters, and especially love roast meat. This pig on a skewer is (or rather was....) being roasted outside a restaurant. If you have a pig to roast, you can often pay a restaurant to roast it for you, since obviously city dwellers don't have the space to do this.

7 comments:

EX-YU Aviation said...

Fantastic photo! I feel sorry for the pig though although I can imagine how tasty it was.

Thérèse said...

La photo est simplement géniale!

Louis la Vache said...

«Louis» is relieved to see it's pork roasting, not boeuf!

The Good Life in Virginia said...

roast piggie...yummy
reminds me a bit of the roast chickens we used to see turning in the windows in ensenada, baja mexico. and they were tasty :)

Frank said...

I love the photo. One does have to feel a little bad for the fat porker in the flames but after one bite those feelings disappear fast.

Jilly said...

Oh no!

Unknown said...

Yummmmm... the crispy skin and tail are the best! :)

YANKEE IN NICE

 Edit: pastis is a licorice-flavored alcoholic drinksimilar to Greek ouzo. My favorite drink as it is for many people in this area. No more ...