Saturday, August 25, 2012

WEEKEND REFLECTION--Waiting for goose goulash

Went to the Zasavica Nature reserve on a recent road trip.  In one of the reserve's ethno houses, they serve a delicious goose goulash in these ceramic bowls...at least I'm fairly certain it was delicious...  I was traveling with someone who didn't want to try it and that specialty is all they had, so next time for me.

Is that me in the reflections?  Not sure...

Can you spot the fly?

See other reflections on James' WEEKEND REFLECTION.

7 comments:

Luis Gomez said...

Love goolash!

Gaelyn said...

I see the fly and you too. Very interesting reflections. Goose goolash sounds rather tasty.

Thérèse said...

It would have been in Toulouse I would have thought of "cassoulet."
Worth a sticky note...

'Tsuki said...

Is it like porridge, this goulash thing ?

Nice reflection anyway... ;)

(I saw you liked my straw pics on my blog. There are more ; I'll try to find them once in a while)

Birdman said...

My grandmother had a wonderful recipe for goulash... no goose involved though.

Nefertiti said...

Original ;o)

Unknown said...

see the fly..Nice shot!1 :)

YANKEE IN NICE

 Edit: pastis is a licorice-flavored alcoholic drinksimilar to Greek ouzo. My favorite drink as it is for many people in this area. No more ...